Lavender Butter

Honey Lavender Butter

This butter is so great on scones, toast, muffins, or coffeecakes. This is my absolute favorite way to eat toast.

1 stick softened butter
4 tsp. dried lavender (pulsed or chopped)
4 tsp. honey

Mix together and enjoy!

Lavender Herb Butter

This herb butter is good for toasted cheese sandwiches, veggies, boiled potatoes, or noodles.

1 stick softened butter
1 tsp. dried chives
2 tsp. dried lavender. (I pulse a batch ahead in my coffee grinder)
1 tsp. dried parsley

Mix together.

Lavender Garlic Butter

This is very nice to make garlic bread. I just take hotdog buns, butter them and bake them until they are crispy and golden. Times and temps vary according to what you have in your oven at the time. about 350 F. for 5 to 10 minutes. My husband likes this better then store bought frozen garlic bread because it's less greasy. Sometimes I think of having this at the last minute, and make it with frozen buns.

1 stick softened butter
1 tsp. dried lavender buds that have been pulsed in a coffee grinder or food processor.
1 tsp. dried parsley
1/2 tsp onion powder
1/2 tsp. garlic powder

Mix all together.


I keep a jar of chopped lavender made ahead and stored in a dark jar. This saves time. I found the easiest way is to put some in the coffee grinder and pulse. The food processor also works. A mortar and pestle is much more work, and time consuming.

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